KetoCal Chocolate Cupcakes with Frosting (using KetoCal 3:1 Powder)

Author: Nutricia KetoCal

Ingredients:
 g Egg (raw, mixed well)
 g Cream, 36%
 g Flour, Coconut - Bob's Red Mill Organic Hi Fiber
 g Baking Powder - Calumet (Kraft)
 g Cocoa, Hershey's (unsweetened)
 g Formula: KetoCal powder 3:1 Nutricia NA
 g Oil, Canola
 g Splenda, No Calorie Sweetener, Granular (McNeil)
 g Pudding powder Kraft FatFr/SugarFr Inst.Chocolate

Directions:

These chocolate cupcakes with chocolate frosting are a kid-favorite and perfect for birthdays and other special occasions. The cupcakes can be made using either KetoCal 3:1 Powder or KetoCal 4:1 Powder, depending on which product you have at home. The recipe you are viewing uses KetoCal 3:1 Powder. To view the recipe version that uses KetoCal 4:1 Powder Instead, see "KetoCal Chocolate Cupcakes with Frosting (using KetoCal 4:1 Powder)". 


Cake Recipe:


Ingredients: 

2 g Splenda*, No Calorie Sweetener, Granular

7 g Coconut Flour

1 g Baking Powder

3 g Cocoa powder (unsweetened)

10 g KetoCal 3:1 powder

20 g Egg (raw, mixed well)

17 g Vegetable oil (i.e. Soybean, Sunflower, Safflower, Canola)

20 g Cream, 36%


Directions:

  1. Weigh all ingredients.
  2. Preheat oven to 325º F
  3. Mix powdered ingredients together in a small bowl working out any lumps with the back of a spoon.
  4. Mix together all remaining ingredients with a whisk.
  5. Whisk above mixture into the dry ingredients.
  6. Pour batter into 2 silicone cupcake liners
  7. Bake at 325º F for 15 minutes. Do not allow to brown.
  8. Allow cupcakes to cool for at least 30 minutes.
  9. Gently remove from cupcake liners

 

Frosting Recipe: 


Ingredients: 

40 g Cream, 36%

3 g Fat Free Sugar Free Instant Chocolate Flavored Pudding powder


Directions: 

  1. Stir pudding powder into cream. Mixture will look grainy.
  2. Refrigerate mixture for at least 5 minutes to thicken.
  3. When ready to frost cakes, stir the frosting again to completely dissolve the pudding.

Nutrition Information (for entire recipe):

Carbohydrate: 8.8g
Calories: 501
Fat: 48.64g
Protein: 7g
Ratio: 3.08:1

Tags:

DessertSweetchocolate3:1 ratioKetoCal 3:1 Powder  


*User-added Ingredients: Terms of Use

Nutritional values for specific foods may change periodically, so please be sure to verify the nutritional values of the ingredients in these recipes by reading the food labels and/or contacting the manufacturers.

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