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Author: Ellen (HCP)
Ingredients: ml KetoCal 2.5:1 (User-Added*) g Raspberries, raw - unsweetened g Oil, Canola Directions:
Carbohydrate: 4.24g Calories: 404 Fat: 38.08g Protein: 11.02g Ratio: 2.5:1
KetoCal LQ2:1 ratioBreakfastSweetDessertSnackKetoCal 2.5:1 LQModified Atkins Diet (MAD)Modified Ketogenic Diet
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