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Author: Miki (HCP)
Ingredients: g Bacon, cooked crisp - Oscar Mayer g Avocado, California or Mexico (Hass) g Cream, 36% g Butter Directions:
Carbohydrate: 2.04g Calories: 382 Fat: 37.76g Protein: 8.39g Ratio: 3.62:1
Breakfast
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