KetoCal® Pancakes (3:1) Meal

Author: Testpatient (Caregiver)


Description: this recipe uses the batch recipe for KetoCal 3:1 pancakes and additional ingredients to make this a complete breakfast.

Ingredients:
 g Butter
 g Cream, 36%
 g KetoCal 3:1 Pancake (User-Added*)
 g Strawberries - raw

Directions:


  1. Make pancakes according to batch recipe.
  2. Serve calculated amount with strawberries and cream
  3. Can serve a small amount of Walden Farms Syrup


Nutrition Information (for entire recipe):

Carbohydrate: 5.11g
Calories: 337
Fat: 32.61g
Protein: 5.76g
Ratio: 3:1

KetoCal 3:1pancakessweetbreakfast3:1 ratio