Peanut Butter Chocolate Frozen Shake-KetoU2018 fatbomb adapted

Author: Chef (HCP)

Ingredients:
 g Cream, 36%
 g Oil emulsion - Liquigen (MCT) - Nutricia
 g Peanut Butter, Creamy Natural - Skippy
 g Lily's chocolate chip (User-Added*)
 g Cocoa, Hershey's (unsweetened)

Directions:

  1. Blend or mix ingredients.
  2. Add stevia and a drop of vanilla extract.

Nutrition Information (for entire recipe):

Carbohydrate: 5.68g
Calories: 504
Fat: 50.46g
Protein: 6.8g
Ratio: 4.04:1

Tags:

DessertSweetLiquigen4:1 ratio  


*User-added Ingredients: Terms of Use

Nutritional values for specific foods may change periodically, so please be sure to verify the nutritional values of the ingredients in these recipes by reading the food labels and/or contacting the manufacturers.

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